Seabay is a great little restaurant on Pitt St that serves reasonably priced dumplings, massive soups and tasty handmade noodles.
The pumpkin dumplings are amazing. The pumpkin filling is sweet and goes well with a touch of vinegar.
Pretty good pork dumplings, though definitely not better than Dumpling King. If you’re not in Adelaide, though, these are fine!
If this dish was a little less spicy, I would have loved it. The noodles were slippery and fun, the lamb was tender and the cucumber tried to keep it all cool.
Check it out!